About Riley's Rows
My Story
In 1999 my dad, Eric Flanagan, bought what would become our original vineyard site and in 2001, he and I planted our first vines together. Three years later we made our first wine: a barrel of Cabernet Sauvignon called Riley’s Rows. I have dreamed of being in the wine industry ever since then.
In 2017, when I was working as the summer intern at my dad’s winery, I realized that I wanted to bring back the Riley’s Rows brand and make it my own. My mission is to make intentional, well made wines that are accessible to a wide range of wine drinkers. I want you to enjoy my wines whether you're a seasoned wine drinker or new to the world of fine wine.
I love every aspect of making wine and want to be involved in every step of the process. I recently completed my bachelor’s in chemistry at Cal Poly San Luis Obispo and moved to Tulsa, OK to run sales in the midwest and the south. My plan is to split my time between Tulsa, my different sales markets, and the winery in Healdsburg, California. I am a vintner, like my dad, and I always set the directions for my wines and do my own final blends.
Riley's Rows is my dream come true and I am so excited to share it with you.
The 4C's is a nonprofit organization that operates 11 state-funded preschools and provides affordable, quality childcare. They are an amazing organization and it is my commitment to continue working with and supporting them. A portion of all my retail sales will be donated to the agency. For more information, please follow the link below.